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Well-being Wednesday | Fuel up for Your Best Performance
April 4, 2018 @ 11:30 am - 1:30 pm
Energize your workout and recover quickly with these performance-boosting menu items.
CRAFTED | Blackened Salmon
over sauteed kale + Moroccan couscous with cranberries
TOSSED | Lemon Herb Turkey Salad
peppers, artichoke, tomato, cucumber, red onion, cucumber-basil vinaigrette
BUILT | Tuna Wrap
just mayo (vegan), red onion, mustard greens, tomato, locally-crafted jalapeño tortilla
MARKET GRILL | Tomatillo-Chicken Quinoa Bowl
black beans, sliced radishes, cilantro, pico de gallo, queso fresco, tomatillo sauce