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X-ORIGINAL-URL:https://irv.cafebonappetit.com
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DTSTART;TZID=America/Los_Angeles:20180307T103000
DTEND;TZID=America/Los_Angeles:20180307T133000
DTSTAMP:20260621T213018
CREATED:20180301T181742Z
LAST-MODIFIED:20180301T181742Z
UID:10000227-1520418600-1520429400@irv.cafebonappetit.com
SUMMARY:Well-being Wednesday | National Nutrition Month
DESCRIPTION:National Nutrition Month is a time to celebrate healthy food choices and take time to develop mindful eating patterns. \nThere are a multitude of ways to get involved such as:\n* Make a pledge to prepare a new fruit or vegetable dish each week.\n* Plant a few seeds and start a vegetable garden\n* Gather family and friends to volunteer at a food bank \nAt Bon Appétit\, our collaborative team of chefs\, dietitians\, and managers follow a set of kitchen principles that bring the key messages of National Nutrition Month into the Pacific Café every day!
URL:https://irv.cafebonappetit.com/event/well-being-wednesday-national-nutrition-month/
LOCATION:The Pacific Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/114/2018/03/17-7134-FFYWB_NNM_cba_Event_FNL.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180314T113000
DTEND;TZID=America/Los_Angeles:20180314T133000
DTSTAMP:20260621T213018
CREATED:20180301T182157Z
LAST-MODIFIED:20180301T210848Z
UID:10000228-1521027000-1521034200@irv.cafebonappetit.com
SUMMARY:Pi Day
DESCRIPTION:It’s 3.14 – what better way to celebrate Pi Day than with sweet and savory pies in the Pacific Café. \nCheck out what Chef Alberto has created: \nSheppard’s Pie\ncertified humane ground beef\, parsley and garlic potatoes\nwith oven-roasted local cauliflower \nChicken Pot Pie Soup\nwith a pastry puff \nLooking for the sweet stuff? Sweetcie Pies will be onsite offering house-baked pies to take home.
URL:https://irv.cafebonappetit.com/event/pi-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/114/2018/03/pi-day-2-.jpg
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DTSTART;TZID=America/Los_Angeles:20180316T113000
DTEND;TZID=America/Los_Angeles:20180316T133000
DTSTAMP:20260621T213018
CREATED:20180301T210203Z
LAST-MODIFIED:20180301T210811Z
UID:10000125-1521199800-1521207000@irv.cafebonappetit.com
SUMMARY:St. Patrick's Day
DESCRIPTION:It’s your lucky day!\nChef Alberto has planned a traditional Irish menu.  Join us for your St. Patrick’s Day favorites. \nON THE MENU: \nCRAFTED | Corned Beef and Cabbage Dinner\napples\, rainbow carrots and petite fingerling potatoes and parsley \nBUILT | Corned Beef Panini\nsauerkraut\, yellow mustard\, locally-crafted marble rye \nMARKET GRILL | Guinness Burger\ncaramelized onions\, grain mustard\, humane beef burger\non a locally crafted roll with malt vinegar house-made chips \nSOUP | Beer and Cheese Soup
URL:https://irv.cafebonappetit.com/event/st-patricks-day/
LOCATION:The Pacific Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/114/2018/03/st-pats-2.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180320T113000
DTEND;TZID=America/Los_Angeles:20180320T133000
DTSTAMP:20260621T213018
CREATED:20180301T211150Z
LAST-MODIFIED:20180301T211150Z
UID:10000126-1521545400-1521552600@irv.cafebonappetit.com
SUMMARY:Welcome Spring
DESCRIPTION:Spring has sprung!\nEnjoy the fresh new spring produce! Join us for a very special spring-inspired lunch. \nON THE MENU \nCRAFTED | Stuffed Red Bell Pepper\nbulghur wheat and sausage topped with a sunny-side-up cage-free egg\n+ sausage gravy\, blueberry polenta\, and seasoned green beans \nTOSSED | Prosciutto Melon Salad\narugula\, parmesan\, short brined red onion\, tomato\, balsamic reduction \nMARKET GRILL | Buffalo Chicken Sandwich\nlettuce\, tomato\,  house-made ranch on a locally crafted ciabatta roll\n+ a spring salad \n 
URL:https://irv.cafebonappetit.com/event/welcome-spring/
LOCATION:The Pacific Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/114/2018/03/spring.jpg
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