It's 3.14 - what better way to celebrate Pi Day than with sweet and savory pies in the Pacific Café. Check out what Chef Alberto has created: Sheppard’s Pie certified humane ground beef, parsley and garlic potatoes with oven-roasted local cauliflower Chicken Pot Pie Soup with a pastry puff Looking for the sweet stuff? Sweetcie […]

It's your lucky day! Chef Alberto has planned a traditional Irish menu.  Join us for your St. Patrick's Day favorites. ON THE MENU: CRAFTED | Corned Beef and Cabbage Dinner apples, rainbow carrots and petite fingerling potatoes and parsley BUILT | Corned Beef Panini sauerkraut, yellow mustard, locally-crafted marble rye MARKET GRILL | Guinness Burger caramelized onions, grain […]