Café

Pacific Café

Serving Open Til 2:00 pm
  • Breakfast Served from 6:45 am - 10:00 am
  • Lunch 11:00 am - 2:00 pm
  • Open 6:45 am - 2:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 6:45 am - 10:00 am
  • Lunch     Mon/Fri, 11:00 am - 1:30 pm
  • Lunch     Tue-Thu, 11:00 am - 2:00 pm
  • Open     Mon-Fri, 6:45 am - 2:00 pm

Pacific Café is located in the Pacific building and is accessible via the covered walkways that connect the office buildings to the Central Green. The café features full breakfast and lunch menus for dining-in or take-out.

Food stations


Hearth - Grab a hot slice of pizza from our wood-fired oven, our sauce and dough is made fresh daily using the Bon Appétit family recipe!

Market Grill - Grill favorites like freshly made 100% natural all-beef hamburgers, and trans-fat free french fries plus a daily fresh market fish cooked to order. Grill specials change daily and are based around California-style preparation.

Action - Take a culinary journey! Featuring weekly global selections with bold tastes from around the world, made-to-order -- the way you like it!

Built- Made-to-order deli sandwiches available in full and half size portions, using house- roasted deli meats with an assortment of cheeses, vegetables, artisan breads, and spreads.

Tossed - Made-to-order hand tossed salads available in full and half size portions. Choose from one of the classic favorites: Southwestern Chicken, Chicken Caesar, Granny Smith Apple, Chef, Mediterranean Chicken, or customize one to suit your personal taste.

Farm to Fork - Vegetarian station featuring locally grown fresh vegetables and fruit prepared simply with a limited amount of heart-healthy olive oil.

Fresh - Salad bar with a wide selection of seasonal vegetables, legumes, whole grains, artisan toppings, and house-made dressings

Kettles - Three different soup options are provided daily, always a vegetarian option. Please view the weekly specials menu for today's selections.

Stay Fresh

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Breakfast

Breakfast Grill

  • reg.5.45
scrambled eggs, bacon, black beans, corn, cheddar+ jack cheese served with an orange wedge

Lunch

Chef's Choice

  • reg.9.99
macaroni salad, pickled cabbage + steamed rice topped with crispy garlic + green onions
  • reg.9.99
macaroni salad, grilled pineapple, pickled cabbage + steamed rice topped with crispy garlic + green onions

Tossed

  • regular5.85
  • large7.85
crisp romaine, skip jack tuna, hard-boiled eggs, green beans, cucumber, country olives + oven roasted potatoes tossed in herb dijon vinaigrette
  • regular5.85
  • large7.85
crisp romaine, meiji tofu, hard-boiled eggs, green beans, cucumber, country olives + oven roasted potatoes tossed in herb dijon vinaigrette

Deli

  • reg.6.80
spicy chicken, roasted red peppers, sun dried tomato spread, mixed greens + pepper jack served on ciabatta bread
  • reg.8.50
spicy tofu, roasted red peppers, sun dried tomato spread, mixed greens + pepper jack served on ciabatta bread

Pizza

  • 1 slice2.25
  • 2 slices4.50
pepperoni, cheese + veggie

Farm to Fork

  • reg..50 ounce
seasonal and locally grown items featuring an assortment of hot and cold composed salads and sides with minimally processed ingredients from local farms and ranches

Soup

  • Cup2.95
  • Bowl6.80
  • 12 fl oz2.95
  • 32 fl oz6.80
  • reg.0.75
does not contain dairy

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Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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